Mini Waffled Banana Bread Bites

Get ready for a tasty twist on classic banana bread with my mini waffled banana bread bites! Made with a classic banana bread batter, these bite-sized delights are cooked to crispy perfection in a waffle iron. Perfect for a quick breakfast or a cozy snack, each bite is bursting with comforting and warming banana flavor. Whip up a batch and enjoy a little slice of homemade bliss.

If you try out this recipe, I’d love to see it! Leave a comment with a star rating below and tag @wellmadebykiley on Instagram and hashtag it #wellmadebykiley

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Ingredients You Need:

Full ingredients and recipe are in the recipe card below. Read through this section for all the ingredients substitution and baking tips!

• Ripe bananas

• Egg

• Milk

• Olive oil

• Greek yogurt

• Vanilla extract

• Granulated sugar

• All-purpose flour

• Baking powder

• Baking soda

• Salt

Tips for making Mini Waffled Banana Bread Bites:

1. Use well-mixed banana bread batter.

2. Preheat and grease the waffle iron.

3. Portion batter onto the iron.

4. Cook until golden brown and firm.

5. Remove carefully.

6. Serve warm with toppings.

7. Get creative with add-ins.

8. Store leftovers in the fridge.

9. Reheat before serving.

10. Enjoy anytime!

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Check out my other recipes using ripe bananas on Instagram:

Make sure to tag me @wellmadebykiley on Instagram and leave a review or comment if you try these mini waffled banana bread bites!