Recipes

Recipes that are as enjoyable to prepare as they are to savor.

Sourdough, Breads Kiley Heard Sourdough, Breads Kiley Heard

Salted Honey Butter Sourdough Parker House Rolls

These Salted Honey Butter Sourdough Parker House Rolls are soft, fluffy, and full of flavor! Made with sourdough discard, they’re brushed with warm salted honey butter right after baking and sprinkled with flaky sea salt for a perfect sweet-and-salty finish. Ideal for dinner tables, holiday feasts, or any occasion.

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Sourdough, Breakfast, Desserts Kiley Heard Sourdough, Breakfast, Desserts Kiley Heard

Glazed Apple Pie Sourdough Biscuits

These Glazed Apple Pie Sourdough Biscuits are a delicious twist on classic biscuits! Made with sourdough discard and avocado oil shortening, they feature homemade apple pie filling folded into the dough. Each biscuit is topped with more apple pie filling and finished with a sweet maple vanilla bean glaze, making them a perfect fall-inspired treat.

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Desserts, Cakes Kiley Heard Desserts, Cakes Kiley Heard

Mini Brown Butter Lava Cakes

These Mini Brown Butter Lava Cakes are a decadent dessert baked in a muffin tin for easy, individual servings. With a rich, molten center and a nutty brown butter flavor, these lava cakes are best enjoyed warm with a scoop of vanilla ice cream and a drizzle of easy homemade hot fudge sauce.

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Desserts, Fall Recipes, Breads Kiley Heard Desserts, Fall Recipes, Breads Kiley Heard

Sticky Pecan Caramel Monkey Bread

This Sticky Pecan Caramel Monkey Bread is an irresistible pull-apart treat! Made with a homemade self-rising flour and Greek yogurt dough, each dough ball is rolled in cinnamon sugar before baking atop a layer of gooey pecan caramel. Served warm with a scoop of vanilla ice cream, it’s the perfect indulgent dessert or brunch centerpiece.

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Desserts, Fall Recipes, Sourdough Kiley Heard Desserts, Fall Recipes, Sourdough Kiley Heard

Salted Caramel Sourdough Apple Crumble Bars

These Salted Caramel Sourdough Apple Crumble Bars are a delicious blend of flavors and textures! Featuring a buttery sourdough shortbread crust, a layer of sweet apple pie filling, and a sourdough crumble topping, they are finished with a drizzle of easy homemade salted caramel. Perfect for fall, these bars are a cozy, sweet treat with a hint of tang from the sourdough.

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Breakfast, Desserts, Fall Recipes Kiley Heard Breakfast, Desserts, Fall Recipes Kiley Heard

Apple Cider Donut Bread Puddings for Two

Indulge in these cozy Apple Cider Donut Bread Puddings for two! Made with apple cider donuts soaked in a rich cinnamon custard, this warm dessert is laced with tender cinnamon apples and topped with a scoop of creamy vanilla ice cream. Drizzled with an easy homemade salted caramel, it’s the ultimate fall-inspired treat perfect for sharing.

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Desserts, Cakes, Breakfast, Sourdough, Fall Recipes Kiley Heard Desserts, Cakes, Breakfast, Sourdough, Fall Recipes Kiley Heard

Cheesecake Swirled Sourdough Sweet Potato Bundt Cake

This Cheesecake Swirled Sourdough Sweet Potato Bundt Cake combines the earthy sweetness of sourdough sweet potato cake with a rich, creamy cheesecake filling and warm spice flavors. Topped with a decadent maple vanilla bean glaze, this bundt cake is perfect for fall gatherings or an indulgent dessert.

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Apple Pie Sourdough Toaster Strudels

These Apple Pie Sourdough Toaster Strudels are made with flaky homemade sourdough puff pastry using sourdough discard. Filled with a gooey apple pie filling and topped with a rich maple glaze, they’re the perfect combination of tangy, sweet, and buttery for a delicious fall-inspired breakfast or dessert.

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