Welcome!
Whether you’re seeking elevated baked goods, comforting classics with a twist, or some healthier options in between, you’ve come to the right place!
This Just In
Latest in Breads
Follow Along @wellmadebykiley
PERFECT CLASSIC CINNAMON ROLLS
BROWN BUTTER CHOCOLATE CHIP COOKIES
PUMPKIN CINNAMON ROLL PANCAKES
More Recipes
I’m in the Mood For
Hi! I’m Kiley
I’m a 24 year-old proud New Jersey native who now calls Virginia home. My journey into the world of cooking and baking began in the kitchen with mom growing up, who ran her own baking business. I took any chance i could to be in there with her, soaking up every lesson she had to offer, and my passion for food blossomed from those early days.


















This Fully Crusted Upside-Down Peach Cobbler Cheesecake is a fun and stunning no-bake twist on a classic peach cobbler that is as impressive as it is irresistible. It starts with a perfectly crunchy and buttery Biscoff cookie crust on the top, bottom, and all the way around the sides, then layers of a rich and creamy no-bake cheesecake filling and a sweet, tart, and jammy homemade peach filling in the middle. Inverted to serve and smashed into with a spoon for the most fun and interactive dessert experience — finished with a dollop of cinnamon whipped cream and an easy salted caramel for the ultimate peach cobbler finishing touch.