Recipes
Recipes that are as enjoyable to prepare as they are to savor.
Brown Butter Carrot Cake with Brown Butter Cream Cheese Frosting
This Brown Butter Carrot Cake with Brown Butter Cream Cheese Frosting is soft, moist, and loaded with flavor. Made with nutty brown butter, chopped pecans, and shredded coconut, each bite is rich, spiced, and perfectly textured. It's layered with a tangy and luscious brown butter cream cheese frosting that complements the cake beautifully—perfect for spring, Easter, or any special occasion.
Brown Butter Carrot Sticky Toffee Pudding Bundt Cake
This Brown Butter Carrot Sticky Toffee Pudding Bundt Cake is the ultimate cozy dessert! Made with a soft, warming, and rich carrot sticky toffee pudding cake, this bundt cake is baked to perfection and soaked in a smooth and velvety sticky toffee sauce that keeps it irresistibly moist. Serve it warm with an extra drizzle of sticky toffee sauce for a decadent treat that melts in your mouth.
Bakery-Style Brown Butter Double Chocolate Chip Muffins
These Bakery-Style Brown Butter Double Chocolate Chip Muffins are rich, decadent, and irresistibly chocolatey. Made with brown butter for a deep, nutty flavor, these soft and fluffy muffins have tall, bakery-style tops and are studded with melty chocolate chips in every bite. A touch of espresso powder enhances the chocolate flavor, making them extra indulgent. Served warm with butter and flaky sea salt, these muffins are the ultimate treat for any chocolate lover.
Brown Butter Coffee Crumb Cake
This Brown Butter Coffee Crumb Cake is the ultimate soft and fluffy coffee cake, featuring a warm cinnamon swirl filling and topped with my mom’s famous crumb topping for the perfect balance of texture and flavor. Baked to golden perfection and finished with a sweet vanilla glaze, this cozy and indulgent cake is perfect for breakfast, brunch, or an afternoon treat with coffee.
Mini Warm Butter Almond Cakes
These Mini Warm Butter Almond Cakes are soft, fluffy, and irresistibly moist, soaked in a rich warm butter soak that enhances their delicate almond flavor. Served warm with a scoop of vanilla ice cream, a drizzle of olive oil, and a sprinkle of flaky sea salt, these mini cakes offer a perfect balance of sweet, buttery, and slightly savory notes for an indulgent dessert experience.
Brown Butter Chocolate Chip Crumb Loaf Cake
This Brown Butter Chocolate Chip Crumb Loaf Cake is soft, fluffy, and packed with rich flavor, featuring melty chocolate chips in every bite. Topped with a crispy chocolate chip cinnamon crumb topping, it adds the perfect contrast of crunch to the tender cake. Enjoy this cozy loaf warm with butter and a sprinkle of flaky sea salt for an irresistible treat that’s perfect for breakfast, brunch, or dessert!
Mini Mocha Brownie Chocolate Basque Cheesecake
This Mini Mocha Brownie Chocolate Basque Cheesecake is the ultimate indulgence, with a rich brownie base that perfectly complements the smooth, creamy, and tangy chocolate mocha cheesecake filling. Topped with a luscious chocolate ganache and a sprinkle of flaky sea salt, this decadent dessert delivers a beautiful balance of rich flavors and textures in every bite.
Bakery-Style Brown Butter Chocolate Chip Muffins
These Bakery-Style Brown Butter Chocolate Chip Muffins are the perfect treat, with soft and fluffy texture and golden, rounded muffin tops. Each muffin is studded with mini chocolate chips for a sweet, melty bite, and finished with a sprinkle of flaky sea salt for that perfect balance of flavors. Best served warm with a pat of butter, these muffins are sure to be a hit at breakfast or as a snack.
Baklava-Inspired Brown Butter Banana Bundt Cake
This Baklava-Inspired Brown Butter Banana Bundt Cake is the perfect balance of soft, fluffy banana cake and sweet, nutty goodness. Infused with rich brown butter and topped with a baklava-inspired nut mixture, it bakes to a golden, caramelized perfection. Finished with a honey glaze, this cake is a decadent treat that’s perfect for any occasion.
Chocolate Sticky Toffee Puddings for Two
These Chocolate Sticky Toffee Puddings for Two are the ultimate indulgence. Soft, gooey, and decadently rich, each pudding is soaked in a smooth, velvety chocolate sauce that takes it to a whole new level of indulgence. Served warm with a scoop of vanilla ice cream and an extra drizzle of chocolate sauce, they’re the perfect dessert for Valentine’s Day or any special occasion.
Chocolate Mousse Cake
This decadent Chocolate Mousse Cake features two layers of soft, moist chocolate cake, filled with a rich layer of smooth chocolate ganache and a thick, fluffy, and lush chocolate mousse. Topped with glossy chocolate ganache and a sprinkle of flaky sea salt, this cake is the ultimate indulgence for any chocolate lover.
Red Velvet Cobbler
This Red Velvet Cobbler is the ultimate indulgence, featuring a soft and fluffy red velvet cake that bakes to perfection with a rich, gooey red velvet sauce that forms on the bottom. The cake’s vibrant color and delicate crumb pair beautifully with the luscious sauce, creating a comforting and decadent treat. Served warm with a scoop of creamy vanilla ice cream, it’s the perfect dessert to satisfy any sweet tooth.
Raspberry Almond Frangipane Coffee Cake
This Raspberry Almond Frangipane Coffee Cake is a delightful treat, featuring a soft and fluffy almond cake swirled with sweet raspberry jam and fresh raspberries. Topped with a creamy almond frangipane layer, it’s finished with a rich vanilla bean glaze and a dusting of powdered sugar, making it the perfect indulgent coffee cake for any occasion.
Strawberry Gooey Butter Cakes for Two
These Strawberry Gooey Butter Cakes for Two are a delightful treat, featuring a soft and gooey strawberry butter cake base, filled with a creamy, luscious strawberry cream cheese filling. Served warm with a scoop of vanilla ice cream, this dessert is the perfect balance of sweet and creamy, making it an irresistible indulgence for any occasion.
Classic Brown Butter Chocolate Chip Banana Bread
Classic Brown Butter Chocolate Chip Banana Bread is a bakery-worthy treat with a golden exterior, a soft and fluffy interior, and irresistible pockets of melty chocolate in every slice. Perfectly moist and flavorful, this twist on a classic banana bread will become your go-to recipe for indulgent baking.
Chocolate Ganache Sourdough Cake
This Chocolate Ganache Sourdough Cake is soft, rich, and decadently fudgy, crafted with sourdough discard for a subtle tangy depth. Topped with a luscious layer of creamy chocolate ganache, it’s a showstopping dessert perfect for any occasion.
Mini Brown Butter Sourdough Cinnabundts
These Mini Brown Butter Sourdough Cinnabundts are a delightful fusion of warmth and indulgence. Each mini bundt cake is made with tangy sourdough and nutty brown butter, swirled with a cozy cinnamon filling, and bursting with a smooth, creamy, and perfectly sweet cream cheese center. Perfect for breakfast, brunch, or dessert, these cinnabundts are as irresistible as they are beautiful.
Brown Butter Almond Croissant Banana Cake
This Brown Butter Almond Croissant Banana Cake combines the comforting flavors of banana and the elegance of almond croissants. With a soft and fluffy brown butter banana cake base, it’s topped with rich almond frangipane, toasted slivered almonds, a dusting of powdered sugar, and a drizzle of vanilla glaze. Perfect for breakfast, brunch, or dessert, this cake is a delightful twist on classic flavors.
Pecan Praline Sourdough Gingerbread Bundt Cake
This Pecan Praline Sourdough Gingerbread Bundt Cake is the ultimate holiday centerpiece! Made with sourdough discard and rich brown butter, this soft and fluffy gingerbread cake is infused with warm spices and topped with a decadent caramelized pecan praline layer. A drizzle of sweet and aromatic vanilla bean glaze adds the perfect finishing touch to this festive and indulgent dessert.
Brown Butter Pecan Gingerbread Cobbler
This Brown Butter Pecan Gingerbread Cobbler is the ultimate cozy dessert! Featuring a soft and fluffy gingerbread cake topped with a caramelized brown sugar and pecan topping, it uses the hot water technique to form a rich, gooey sauce on the bottom while baking. Serve it warm for a festive and comforting treat.