Recipes
Recipes that are as enjoyable to prepare as they are to savor.
Buttermilk Fried Apples with Homemade Crème Anglaise and Salted Caramel
These Buttermilk Fried Apples with Crème Anglaise and Salted Caramel are the perfect balance of tart, sweet, and indulgent. Tart apples are dipped in a tangy buttermilk batter, fried until golden and crisp, and rolled in cinnamon sugar. Served warm with silky homemade crème anglaise and drizzled with rich salted caramel, this dessert is cozy, comforting, and unforgettable.
Brown Butter Apple Fritter Cake
This Brown Butter Apple Fritter Cake is soft, fluffy, and full of cozy fall flavor. The tender cake batter is swirled with warm, spiced cooked apples and layered with a sweet cinnamon swirl in the center. More apples are scattered on top before baking until golden, then the cake is finished with a silky maple vanilla bean glaze. Served warm with a scoop of vanilla ice cream and a sprinkle of flaky sea salt, it’s the ultimate apple dessert.