Wild Berry Sourdough Pop Tart Bars are the perfect balance of buttery, tangy, and sweet. Made with a soft and buttery sourdough shortbread crust using sourdough discard, these bars are filled with a vibrant wild berry jam and finished with a beautiful wild berry glaze. Each bite is bursting with fruity flavor and a tender, melt-in-your-mouth texture. Enjoy them as a nostalgic treat or an elevated homemade twist on a classic pop tart!

These Salted Caramel Brown Sugar Cinnamon Sourdough Pop Tart Bars combine a tender sourdough shortbread crust with a rich brown sugar cinnamon filling and a drizzle of salted caramel. Topped with a sweet cinnamon glaze, these bars offer the nostalgic flavor of pop tarts with a delicious twist!

Enjoy the delicious taste of homemade Sourdough Blueberry Pop Tarts, crafted with sourdough discard for a unique tangy twist. These delightful pastries are filled with a luscious blueberry jam and finished off with a simple, sweet vanilla glaze. Perfect for breakfast or a snack, these pop tarts bring a homemade touch to a classic favorite, combining the rich flavors of sourdough and blueberry in every bite.

Indulge in the ultimate treat with this giant sourdough pop tart, crafted using sourdough discard for that extra depth of flavor. This oversized pastry boasts flaky layers filled with your favorite jam or fruit compote, creating a burst of sweetness in every bite. Topped with a lush cream cheese icing, it's perfect for sharing or savoring all to yourself.