This Gingerbread Tiramisu is a soft and light holiday dessert that layers gingerbread mascarpone, coffee-soaked ladyfingers, and crushed gingersnap cookies. Topped with fluffy whipped cream, it’s a festive twist on the classic Italian dessert, perfect for cozy gatherings and holiday celebrations.

These Sourdough Pumpkin Shortcakes are made with sourdough discard, creating soft and fluffy pumpkin-flavored shortcakes. Filled and topped with warm cinnamon apples and a dollop of maple cinnamon whipped cream, they’re a cozy and comforting fall dessert that’s perfect for any occasion.

Indulge in the decadent flavors of a Mini Brown Butter Cookie Dough Cheesecake, featuring a rich brown butter cookie crust and a creamy cheesecake filling. This delightful dessert is topped with homemade hot fudge sauce, a dollop of whipped cream, and finished with mini brown butter chocolate chip cookies for an irresistible treat.

Experience the rich and indulgent flavors of this Sourdough Tres Leches Cake, crafted with tangy sourdough discard. This moist and airy cake is soaked in a luscious mixture of three milks, creating a perfectly creamy and decadent dessert. Topped with fresh whipped cream, this unique twist on a classic Latin American treat is sure to delight your taste buds.

Enjoy the exquisite flavors of this Strawberry Cream Puff Cake, featuring two layers of delicate choux pastry filled with luscious homemade vanilla bean whipped cream and fresh, sliced strawberries. This elegant dessert combines the light, airy texture of cream puffs with the sweetness of ripe strawberries, creating a perfect treat for any occasion.