These Sourdough Pumpkin Cinnamon Roll Scones combine the best of both worlds with soft, buttery, and flaky sourdough pumpkin scone dough rolled with a sweet cinnamon sugar filling. Topped with a luscious maple vanilla bean glaze, these scones are the perfect fall treat for breakfast or dessert.

These Pumpkin Sticky Toffee Pudding Cakes for Two are a decadent dessert featuring a soft, spiced pumpkin pudding cake base drenched in a rich pumpkin sticky toffee sauce. Served warm with a scoop of creamy vanilla ice cream, this cozy treat is perfect for sharing and makes for an indulgent fall dessert.

These Flourless Brown Butter Pumpkin Brownies are rich, fudgy, and packed with the nutty flavor of brown butter and the subtle sweetness of pumpkin puree. Moist and decadent, they are best enjoyed warm with a scoop of vanilla ice cream and an optional drizzle of homemade hot fudge sauce, making them an irresistible fall dessert.

This Cinnamon Swirl Pumpkin Sourdough Bread combines the warm flavors of pumpkin with a sweet cinnamon swirl, creating a perfectly spiced, tender loaf. Made with a sourdough base, this bread is full of tangy flavor and soft texture, perfect for serving warm with a pat of butter and a sprinkle of flaky sea salt for a comforting fall treat.

These Sourdough Apple Dumplings feature large, tender apple slices wrapped in a flaky sourdough pastry made with sourdough discard. Baked with a luscious golden syrup sauce and served warm with a scoop of creamy vanilla ice cream, these dumplings are the perfect comforting dessert for chilly evenings.

These Brown Butter Pumpkin Caramel Latte Cupcakes feature a rich brown butter pumpkin cake base filled with homemade salted caramel. Each cupcake is topped with a velvety coffee cream cheese frosting that adds a perfect balance of sweet, spiced, and aromatic flavors. These indulgent cupcakes are an ideal treat for cozy fall days, perfect for any autumn gathering or to enjoy with a warm cup of coffee.

These Brown Butter Apple Cider Donuts are the ultimate fall treat, with a rich, nutty flavor from the brown butter and the tang of apple cider. Coated in cinnamon sugar and served warm with a scoop of vanilla ice cream and a drizzle of salted caramel, they’re perfect for a cozy dessert or a seasonal indulgence.

These Pumpkin Cinnamon Rolls are soft, fluffy, and pillowy, made with a rich pumpkin cinnamon roll dough and filled with a spiced pumpkin cinnamon filling. Topped with a creamy, tangy cream cheese icing, these rolls are the perfect fall treat to enjoy with your morning coffee or as a cozy dessert.

These Olive Oil Banana Bread Oatmeal Cookies combine the cozy flavors of banana bread with the chewy texture of oatmeal cookies. Soft and gooey in the middle, with perfectly crispy edges, each cookie is packed with melty chocolate chips and a hint of rich olive oil, giving them an irresistible, moist texture that’s perfect for a satisfying treat.

This Mini Apple Crumble Cheesecake features a buttery graham cracker crust, creamy cheesecake filling, and a layer of spiced apple pie filling, all topped with a crunchy crumble. Finished with a drizzle of salted caramel, it's the perfect fall dessert for smaller gatherings.

This Maple Pecan Sourdough Pudding Cake features a layer of chopped pecans on the bottom, topped with a sourdough cake batter, and finished with a rich maple sauce that transforms into a luscious pudding as it bakes. Serve warm with a scoop of vanilla ice cream for a cozy, comforting and indulgent dessert.

This Pumpkin Churro Croissant Bread Pudding is the ultimate fall comfort dessert, featuring buttery croissants filled with a sweet cinnamon churro filling and soaked in a velvety pumpkin custard. Baked to golden perfection and served warm with a scoop of vanilla ice cream, it’s topped off with an easy homemade salted caramel drizzle for a truly indulgent treat.

These Salted Caramel Apple Pie Cookies combine the best of two worlds with a soft cinnamon vanilla sugar cookie base, filled with a warm, spiced homemade apple pie filling. Drizzled with an easy homemade salted caramel, each cookie is a perfect bite-sized version of the classic apple pie, making them ideal for fall gatherings or a cozy dessert at home.

These Mini Brown Butter Pumpkin Spice Sourdough Cruffins are flaky and buttery, made with homemade sourdough puff pastry (or store-bought for convenience) and filled with a rich brown butter pumpkin spice filling. Coated in cinnamon sugar, they offer the perfect blend of sweet, spiced flavors and crisp texture.

These Mini Warm Butter Sourdough Apple Cakes are irresistibly moist and packed with flavor. Baked with apples on the bottom and soaked with a rich warm butter soak, these mini cakes are inverted to reveal tender, caramelized apples, making them a perfect autumn treat.

This Salted Caramel Brown Butter Pumpkin Snack Cake combines the rich, nutty flavor of brown butter with the warmth of pumpkin. Topped with a luscious cream cheese frosting and drizzled with homemade salted caramel, this moist and flavorful cake is the perfect fall treat.

These Apple Pie Sourdough Bagel Bombs are a delicious combination of tangy sourdough dough stuffed with rich cream cheese and a homemade apple pie filling. Topped with a crispy cinnamon crunch, they offer the perfect blend of sweet, savory, and fall-inspired flavors.

These Cinnamon Crunch Pumpkin Cathead Biscuits are a perfect blend of soft, flaky goodness with a crunchy cinnamon-sugar topping. Paired with a rich whipped salted caramel butter, these oversized, tender biscuits are a cozy, fall-inspired treat for any meal.

This Brown Butter Cream Cheese Snickerdoodle Cobbler combines the warm, cinnamon-sugar flavor of classic snickerdoodles with the richness of brown butter and creamy pockets of cream cheese. Baked to golden perfection, this cobbler offers a gooey center and crispy edges, making it an irresistible dessert for any occasion.

This Pecan Praline Sourdough Pumpkin Bundt Cake is a fall favorite, featuring a rich pumpkin-spiced cake with the tang of sourdough. Inverted to reveal a caramelized pecan crust, the cake is finished with a luscious cream cheese glaze, making it a decadent dessert for any occasion.